WILL LOW ABV BE THE NEXT BIG THING?
We join with Berry Bros. very own Ruairidh "Rory" Muir for a discussion about low ABV cocktail and drinks being on the front of everyones minds. We open the floor to ask "how this will and has effected trade in our bars?", "how do we get ahead of this snowballing trend?", "what does this mean for the stirred down and brown?".
and the big question, "what do we do next?".
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